Well, for my 30th birthday this past weekend my girlfriend (the best girlfriend ever!) got me a Le Creuset 7 quart Doufeu oven! So, I was searching the net for some recipies and came across this site... the advice and ideas I read in the posts about doufeus were great, so I thought I would go ahead and join the community.
To add a little something right off the bat, also while searching for doufeu recipies I came across another site: www.iheartbacon.com
I can't believe there was a site devoted to bacon, but they have recipies and ratings for different kinds of bacon, etc... What flagged the site in my search was a recipie for a tea-marinated pork shoulder roast that was cooked in the doufeu oven.
Well, I look forward to browsing the site and posting many times in your forums.