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Old 12-15-2007, 12:56 AM   #1
Assistant Cook
austinchef's Avatar
Join Date: Dec 2007
Posts: 3
Hi Y'all

I live in Texas but I am a Yankee. I was imported to texas by my husband.
I Love cooking and I went to an Italian cooking school for 5 months. I love making pastries. Some day I want to open my own shop but in the meantime I work in computers . Glad to have found a forum to talk about food.


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Old 12-15-2007, 02:05 AM   #2
Executive Chef
Join Date: Oct 2007
Location: Perth, Western Australia
Posts: 3,270
Welcome to DC!!

Too many restaurants, not enough time...
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Old 12-15-2007, 06:53 AM   #3
Chef Extraordinaire
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Join Date: Nov 2006
Location: Small Town Mississippi
Posts: 17,388
Welcome Miss Austin....Come on and and make yourself at home.

Have Fun & Enjoy!!!!!!!!
There is only one Quality worse than Hardness of Heart, and that is Softness of Head.

Kool-Aid...Think Before You Drink
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Old 12-15-2007, 08:56 AM   #4
Master Chef
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Join Date: Mar 2006
Location: Texas girl living in Kazakhstan
Posts: 5,572
Howdy, Austinchef, you'll be putting roots down before you know it. People are friendly here in Texas and Austin is a great city to live in. We won't discuss the weather, however.
The only difference between a "cook" and a "Chef" is who cleans up the kitchen.
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Old 12-15-2007, 09:23 AM   #5
Executive Chef
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Join Date: Dec 2005
Location: East Boston, MA.
Posts: 2,881
Welcome, Austinchef!!
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Old 12-15-2007, 10:03 AM   #6
Sous Chef
Join Date: Oct 2007
Location: Houston TX
Posts: 503
Hi Austinchef. I am a non-native Texan also.

Enjoy DC!

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