Then you really should try them roasted ahoymatey. So much more flavorful, nothing plain about them. You don't need to do anything to them unless you want to put a little olive oil on them before you roast them. They are perfect out of the oven! Himself would rather eat beets pickled than boiled but he really enjoys them roasted.
"Cooking is the art of adjustment." ~~~Jacques Pépin
“A party without cake is just a meeting.” ~Julia Child
"A dream is a festival of lights within your mind." ~~~ Joan Walsh Anglund