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Old 04-20-2008, 10:46 PM   #11
Master Chef
Join Date: Jan 2008
Location: Cicero, IL
Posts: 5,093
Hello and welcome to DC! Central Italy eh? So you should have a pretty good lasagna recipe there somewhere? I saw one that was from Northern Italy but with a twist they used meatballs in it. It did look kinda like the type of lasagna I like: meaty, saucy, cheesy LOL.
Kinda like me!

Maverick2272 is offline   Reply With Quote
Old 04-20-2008, 11:08 PM   #12
Head Chef
Join Date: Jul 2007
Location: Des Moines Iowa
Posts: 1,213
Welcome to DC EB I can not say enough nice things about the folks on DC they have been very helpfull to me and many,many others

Cook with passion or don't cook at all
Dave Hutchins is offline   Reply With Quote
Old 04-21-2008, 03:18 AM   #13
Assistant Cook
Join Date: Apr 2008
Location: Quebec, Canada
Posts: 6
Hello sattie, Maverick and Dave,

Marverick: Yes I do have a few Lasagna recipes and I do use meatballs at times as well with lasagna. Do you want to make it with bought pasta or homemade?

I have a few recipes....would you like them?

one step at a time
Elisabetta is offline   Reply With Quote

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