"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Discuss Cooking Community Forums > New Member Introductions!
Reply
 
Thread Tools Display Modes
 
Old 04-14-2008, 05:02 PM   #1
Assistant Cook
 
Join Date: Apr 2008
Location: lake orion michigan
Posts: 1
I need fire

Hi to all,
I'm new to the Discuss Cooking Forum, found it while reading about the Viking micro hood over the Wolf range discussion............very interesting.
I'm anxious to replace a TERRIBLE double oven electric range. I think I am searching for a good (30- inch) dual fuel convection range . A second mini oven (GE cafe?) would be a nice feature, or microwave/convection hood combo. Please Advise.
Also I found a beautiful (all) Gas Bertozzi (probably mispelled) 30 inch; I had never heard of that brand. Anyone ??
Should I be concerned about baking in a gas oven??
Thanks
Susie

__________________

__________________
susie corker is offline   Reply With Quote
Old 04-14-2008, 06:05 PM   #2
Chef Extraordinaire
 
GotGarlic's Avatar
 
Join Date: May 2007
Location: Southeastern Virginia
Posts: 16,893
Hi, Susie. Welcome to DC I don't really have answers re: the dual fuel range. We renovated our kitchen last year and got a Jenn-Air gas convection oven and a GE microwave that also acts as a regular oven. Love them both. I've been using gas for cooking since 1985 and never had a concern about baking with it. HTH.
__________________

__________________
The trouble with eating Italian food is that five or six days later you're hungry again. ~ George Miller
GotGarlic is online now   Reply With Quote
Old 04-14-2008, 06:06 PM   #3
Master Chef
 
Join Date: Jan 2006
Location: Texas
Posts: 5,296
Can't discuss much with you on the Wolf range, but just wanted to welcome you to DC!
__________________
sattie is offline   Reply With Quote
Old 04-14-2008, 06:32 PM   #4
Master Chef
 
Join Date: Jun 2006
Location: upper midwest
Posts: 5,171
Welcome to DC Susie.
__________________
Don't let yesterday take up too much of today. Will
Rogers
JoAnn L. is offline   Reply With Quote
Old 04-14-2008, 06:56 PM   #5
Master Chef
 
Join Date: Jan 2008
Location: Cicero, IL
Posts: 5,093
Hello and welcome to DC! Been cooking on a gas stove and oven since I first got my own place, no concerns about baking in a gas oven. The only concern I can think of with gas is annually checking the gas line connections on them, but that is just a routine safety precaution that our gas company is required to do for all households with gas appliances.
__________________
Maverick2272 is offline   Reply With Quote
Old 04-16-2008, 04:55 AM   #6
Executive Chef
 
Join Date: Oct 2007
Location: Perth, Western Australia
Posts: 3,270
Welcome to DC!! I have cooked on gas most of my life. The only issue I have ever had has been with irregular heat distribution but that has more to do with old ovens more so than the gas. If it happens, I have to remember to turn the item around half way thru so it rises evenly. I have had very lopsided eclairs in the past!! LOL
__________________

__________________
Too many restaurants, not enough time...
Bilby is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 07:28 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.