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Old 04-19-2017, 12:18 PM   #1
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Join Date: Apr 2017
Location: Leicester
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Is pink haddock okay to eat

I had some Haddock today and it was all pink inside is that normal? It was very hot and have been cooker for the right amount of time.


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Old 04-19-2017, 01:30 PM   #2
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Location: Montreal
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I found this site. So far the only one with any real content on the question.
This originates in Great Britain so I imagine you are talking about the same source/supplier into the country.

Could possibly originate from Asia and would be sort of pink from a feed with crustaceans.

Here's the link... (I personally would probably eat it)

Haddock Fish - orange/pink in colour - potential causes? - Food Safety Talk - International Food Safety and Quality Network
Meddle not in the affairs of dragons for you are crunchy and taste good with ketchup.
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