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Old 09-13-2014, 04:47 PM   #21
Ogress Supreme
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Join Date: Jul 2009
Location: Wyoming
Posts: 37,563
Originally Posted by Chief Longwind Of The North View Post
I get no respect, no respect.

Prifi, you just wish you had my vocabulary, so's you could be as verbose. I can feel it trying to burst forth from your ogress highness. I think Shrek just has you trained to keep quiet.

Seeeeeya; Chief Longwind of the North
He only wishes I would keep quiet...

“There are only two ways to live your life. One is as though nothing is a miracle. The other is as though everything is a miracle.” - Albert Einstein
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Old 09-13-2014, 05:07 PM   #22
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Join Date: Mar 2010
Location: south central coast/California
Posts: 12,300
Chief, here's Steve's recipe I posted shortly after I came here in 2010.....

He does it perfectly, and it's really delicious.

Egg Foo Young

Life is not measured by the number of breaths we take, but rather by the moments that take our breath away.

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Old 09-13-2014, 06:53 PM   #23
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Join Date: Jun 2012
Location: California
Posts: 8,453
Originally Posted by Kayelle View Post
Chief, here's Steve's recipe I posted shortly after I came here in 2010.....

He does it perfectly, and it's really delicious.

Egg Foo Young
Thanks, Kay and Steve! I love Egg Foo Young and haven't made it in about 5 years or so. It's going to go in the rotation now that I've been reminded. Steve's recipe is almost exactly the way I make it, except for the mustard powder - that sounds like a nice little extra kick to the sauce. MUST have the sauce! I add some well rinsed and drained, sliced water chestnuts to the egg mixture for a little extra crunch. Going to have to make this next week.
Grandchildren fill the space in your heart you never knew was empty.
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Old 09-14-2014, 09:22 PM   #24
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Join Date: Dec 2009
Location: Mid-Atlantic, USA
Posts: 2,303
Welcome to DC! We have heard good things about you that it already feels like we know you!

A little bit Ginger. A little bit Mary Ann.
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