I moved from Texas to Illinois about 20 years ago. I have had many new cooking challenges and learned much much more than I ever imagined knowing about food and cooking. What has been some of the most interesting cooking experiences that you have been challenged with so far?
Did you move there to play golf year round? That would be a nice challenge too! Remember the good ole days when you lived in Illinois and was sitting around in April freezing? We are still doing it!!! LOL Welcome to DC.
"I have not failed. I've just found 10,000 ways that won't work." --- Thomas Edison