"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Discuss Cooking Community Forums > New Member Introductions!
Thread Tools Display Modes
Old 03-02-2008, 01:05 PM   #1
Assistant Cook
Join Date: Mar 2008
Posts: 5
New & interested in knives

I'm looking for a good chef's knife - interested in saving money - don't care how it looks but want it to work well. I keep hearing about the Wusthof classic 8" chef but is it better to get it hollow edge or not?


cath is offline   Reply With Quote
Old 03-02-2008, 01:21 PM   #2
Master Chef
Join Date: Feb 2008
Location: E. Pa.
Posts: 8,281
hi Cath , welcome to DC . you will find answers here I am sure.

LadyCook61 is offline   Reply With Quote
Old 03-03-2008, 12:32 AM   #3
Executive Chef
Join Date: Oct 2007
Location: Perth, Western Australia
Posts: 3,270
Welcome to DC!! Don't know if this will help you, but have a look at this subforum:
Too many restaurants, not enough time...
Bilby is offline   Reply With Quote

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities

Copyright 2002-2015 Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 02:41 PM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.