Mostly breakfast stuff. My scrambled eggs are a lot better now after following instructions. I used to just cook them fast on high heat but now I do it more gradually on low heat with added milk and they're coming out a lot fluffier. The recipe said to add chives to wich helps.
I also made some thin potato slices with Cayenne pepper to go with it that were yummy.
I've also been trying out chicken with different marinades.
Originally Posted by jkath
I like you already - the Swedish Chef is one of my favorites
So, what new foods have you been trying?