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Old 03-29-2011, 11:08 AM   #1
Wine Guy
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Join Date: Mar 2011
Location: Twin Cities, Minnesota
Posts: 5,343
New Guy from Minnesota

Hi everyone. My name is Steve and I've been looking around for a good cooking forum. I've been cooking since the age of eight and am the primary cook in my household.

I consider myself to be fairly proficient in the kitchen and lately have been looking to take it to the next level. I recently started getting more into Asian foods, such as Indian, Thai, and Chinese. My goal is to eventually be able to make my favorite ethnic restaurant dishes at home.

My other hobbies include home winemaking (been doing it seriously for 9 years now), music, and entertaining.

Anyway, I'm happy to be here, and look forward to spending more time on this forum.


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Old 03-29-2011, 11:21 AM   #2
Head Chef
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Join Date: Sep 2010
Location: Sunny Central Florida
Posts: 1,990
Steve, Welcome to DC.


Practice Random Acts of Kindness ( RAK ) Makes you feel great too
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Old 03-29-2011, 11:52 AM   #3
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Join Date: May 2002
Location: Edmonton, Alberta
Posts: 23,184
Hey Steve, looking forward to chatting with you. Glad you found us.
You're only given a little spark of madness. You mustn't lose it. Robin Williams
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Old 03-29-2011, 04:58 PM   #4
Executive Chef
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Join Date: Aug 2009
Location: Arkansas
Posts: 3,796
Welcome! We have fun and it's an opportunity to learn.
"Food is our common ground, a universal experience." - James Beard
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Old 03-29-2011, 05:00 PM   #5
Executive Chef
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Join Date: Nov 2010
Location: Ottawa Valley, Ontario, Canada
Posts: 4,742
Howdy, Steve.
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Old 03-29-2011, 05:06 PM   #6
Master Chef
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Join Date: Oct 2004
Location: USA,Minnesota
Posts: 8,318
Howdy neighbor. Welcome to the board.
You are what you eat.
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Old 03-29-2011, 06:47 PM   #7
Senior Cook
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Join Date: Mar 2011
Location: California
Posts: 152
woot woot, welcome steve!
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Old 03-29-2011, 07:10 PM   #8
Chef Extraordinaire
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Join Date: Sep 2008
Location: New Orleans, LA
Posts: 12,537
You've found it. This is the most enjoyable site ever. Great ideas, nice people. I know my cooking has become inspired here. Welcome to DC.

If you can't see the bright side of life, polish the dull side.
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Old 03-29-2011, 08:44 PM   #9
Head Chef
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Join Date: May 2009
Location: Landlocked in Southwest U.S.
Posts: 1,123
Great to have you aboard, Steve!
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Old 03-30-2011, 03:00 AM   #10
Executive Chef
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Join Date: Oct 2010
Posts: 3,193
Good morning from North Wales

I was married by a judge, I should have asked for a jury.
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