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Old 08-31-2006, 01:11 PM   #11
Master Chef
Join Date: Jun 2006
Location: upper midwest
Posts: 5,199
Welcome, this is a great place to get help.

Tomorrow is often the busiest day of the week.
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Old 08-31-2006, 01:30 PM   #12
Assistant Cook
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Join Date: Aug 2006
Posts: 10
God knows I need it!

Thanks to all of you for the warm welcome.

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Old 08-31-2006, 01:33 PM   #13
Executive Chef
Join Date: Sep 2005
Posts: 4,764
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Welcome to our forum, Vain!! Sorry to hear about the less than desirable situation in your life, but take heart, we will keep you good company!! I hope you will enjoy this place as much as all of us here, just pick up some ideas and you will be eating much better than McDonalds in no time!
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Old 08-31-2006, 01:58 PM   #14
Head Chef
Join Date: Jul 2006
Location: Orlando, FL
Posts: 1,984
Welcome to DC!

Do you have any cookbooks?
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Old 08-31-2006, 09:24 PM   #15
Certified Pretend Chef
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Join Date: Sep 2004
Location: Massachusetts
Posts: 42,035
Welcome aboard!
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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Old 09-01-2006, 10:53 AM   #16
Senior Cook
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Join Date: Aug 2006
Location: North Carolina
Posts: 173
Welcome!! You will definitely learn a lot here.
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Old 09-03-2006, 09:52 AM   #17
Senior Cook
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Join Date: Jul 2006
Location: Long Island, NY
Posts: 429
U gotz it dude, lol

P.S. Two words, "frozen vegetables"

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