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Old 04-28-2007, 04:05 AM   #1
Assistant Cook
Join Date: Apr 2007
Posts: 2
new member

Hi all,

I'm glad I found this forum. I love to cook and read about gastronomy. I hope to learn more about them here :)



Retete culinare
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Old 04-28-2007, 04:45 AM   #2
Master Chef
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Join Date: Mar 2006
Location: Texas girl living in Kazakhstan
Posts: 5,572
Welcome to DC, Gastronomicus---you'll find a whole lot of "pot-pourri" to entice you here!

The only difference between a "cook" and a "Chef" is who cleans up the kitchen.
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Old 04-28-2007, 05:10 AM   #3
Executive Chef
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Join Date: Jan 2007
Location: San Francisco
Posts: 3,200
Welcome to DC!!!
Accentuate the positives, medicate the negatives ~ Amy Sedaris
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Old 04-28-2007, 07:27 AM   #4
Sous Chef
Join Date: Nov 2005
Location: North Carolina
Posts: 891
Hi Ioan!
Welcome to DC!
Fresh Cooking From Your Garden
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Old 04-28-2007, 09:13 AM   #5
Chef Extraordinaire
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Site Moderator
Join Date: Sep 2006
Location: I live in the Heartland of the United States - Western Kentucky
Posts: 15,086
Hi, gastronomicus. Welcome to DC. You'll find plenty here to "feed" your gastronomic needs and desires. There's lots to explore and many great folks to meet.
"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
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Old 04-28-2007, 10:51 AM   #6
Master Chef
Join Date: Jun 2006
Location: upper midwest
Posts: 5,161
Hi and welcome to DC. So glad that you are joining us. I know you will have a good time.
Don't let yesterday take up too much of today. Will
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Old 04-28-2007, 04:22 PM   #7
Head Chef
Join Date: Aug 2006
Location: Southern California
Posts: 2,038
Hello and welcome to DC.

Jill and Jolie
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Old 04-29-2007, 10:00 PM   #8
Certified Pretend Chef
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Join Date: Sep 2004
Location: Massachusetts
Posts: 41,089
Welcome aboard!

"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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