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Old 03-19-2006, 06:09 PM   #1
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New to the forum

Hi there chaps,

Help is finally at hand, any cooking questions please fire away. I'm 20, a student at the greatest university in the WORLD, and am a true culinary innovator. Forget what you've seen or heard, throw away the rule book, and try something new!

Toodle pip,
Tim

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Old 03-19-2006, 06:12 PM   #2
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Bonjorno Tim the Tank,
You sound like a nice guy, are you studying to be a chef?
where is the greatest university in the world?
KIB
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Old 03-19-2006, 06:13 PM   #3
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The one and only Nottingham Trent University in England. I am studying product design so it is my job to think outside the box. If you can do it with plastic, metal and wood... why not do it with food.

Tally ho
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Old 03-19-2006, 09:29 PM   #4
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Welcome to your new home away from home!

Enjoy!!
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Old 03-21-2006, 05:53 AM   #5
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WELCOME! Youre in the company of MANY excellent chefs. Im sure you all can learn from eachother.
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Old 03-21-2006, 06:02 AM   #6
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Hey Tim, welcome to DC!! We will be looking forward to seeing you share us your expertise... so don't be shy and jump right in!!

Cheers!!
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Old 03-21-2006, 05:05 PM   #7
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Quote:
Originally Posted by Tim the Tank
The one and only Nottingham Trent University in England. I am studying product design so it is my job to think outside the box. If you can do it with plastic, metal and wood... why not do it with food.

Tally ho
Bienvenue, Tim. Nice to have another member from across the pond.
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Old 03-21-2006, 05:08 PM   #8
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Hi Tim: Welcome - It's really nice around here. Hope you enjoy. . Glenda
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