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Old 10-12-2011, 09:16 AM   #1
Assistant Cook
Join Date: Sep 2011
Location: Carmarthenshire, Wales
Posts: 5
Salutations everyone!

Hi all! I'm a home cook with a small veg business in southwest Wales. And just this year I've started producing my own savoury sauces to sell using our lovely greenhouse goodies. It's an exciting time and I still have loads to learn about preserving my foods. So I'm looking forward to getting ideas and tips and recipe inspiration!


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Old 10-12-2011, 09:24 AM   #2
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Join Date: Jan 2011
Location: Rural Ottawa, Ontario
Posts: 12,186
Welcome to DC! Hope you enjoy being part of the DC community.

I've got OCD--Obsessive Chicken Disorder!
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Old 10-12-2011, 09:41 AM   #3
Executive Chef
Join Date: Jun 2011
Location: Mostly in my head
Posts: 2,665
Welcome to DC. :)
Just because something has a duck bill doesn't mean it's a platypus. It might just be a duck.
Roger Miller: You can't roller skate in a buffalo heard, but you can be happy if you've a mind to.
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Old 10-12-2011, 10:00 AM   #4
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Join Date: Jul 2009
Location: Wyoming
Posts: 36,121
Welcome to DC! Have fun!
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Old 10-12-2011, 01:21 PM   #5
Head Chef
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Join Date: Nov 2009
Location: SW Florida
Posts: 2,002
Greetings, PaminWales. Welcome.
No matter how simple it seems, it's complicated.
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Old 10-12-2011, 04:30 PM   #6
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Join Date: Apr 2011
Posts: 23,801
Welcome to DC!
She who dies with the most toys, wins.
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Old 10-12-2011, 04:51 PM   #7
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Join Date: Aug 2010
Location: Bay Area California
Posts: 2,018

Just be yourself! Everyone else is taken.

My Flickr stuff!
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