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Old 08-01-2006, 08:40 AM   #11
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Ciao Penny, and we are happy to have found you!! I felt the same way when I joined, wow, is it really almost a year ago!!?? I hope you will have tons of fun hanging with us, so don't be shy and jump right in!
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Old 08-01-2006, 08:43 AM   #12
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Welcome to the site!
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Old 08-01-2006, 09:11 AM   #13
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copperpenny

You mean Utah does have cooler weather? I thought it was dry and hot all year? The temp today is supposed to reach over 100 again. Live in St Louis and known for beer and baseball. Two things that are necessary when weather is hot.

Welcome to Discuss Cooking. Seems I find all my answers here from same group of intelligent people. I appreciate t heir time and know you will too. You have any pets?
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Old 08-01-2006, 09:24 AM   #14
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Hi and welcome to DC ! It really is a fantastic place.
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Old 08-01-2006, 11:25 AM   #15
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welcome on board, Copperpenny ;o)
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Old 08-01-2006, 04:26 PM   #16
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Bienvenue, copperpenny. pull up a chair and make buckytom move over a little. You are allowed to slap his hand when he reaches for the last piece of sushi.
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Old 08-01-2006, 04:35 PM   #17
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Welcome to the Board!
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Old 08-01-2006, 04:54 PM   #18
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Hi Copperpenny, I am new and a grandma too and glad to find this spot to talk about baking & cooking & all things related.
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Old 08-02-2006, 09:39 PM   #19
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Welcome aboard!
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