Yo, Gourmands!

[FezzikTheCook]

Hello, folks, glad to be here. I'm not the worlds most internet savvy person, but I seem to be grasping a lot of it as I go.
I Googled and visited a few other sites of a similar nature, and this one jumped out at me, so....

Oh, I am nearly 38, a 'chef' by trade, (I dislike that term, though I have got 3 years of culinary arts classes under my belt...) and I'd like to be able to talk food in general, as well as maybe shed a little fat.
(I am 6'6" and over 400 lbs.....my frame carries weight well, but not this much.... )


Happy to be here; look forward to it all!

Take care and be well!

 

[Dawgluver]

Nice ta meetcha, Fezzik! Welcome to DC!

 

[PolishedTopaz]

Welcome to Discuss Cooking!!! Jump right in the water's great!

 

[FezzikTheCook]

Thanks! Love great water! (Though the last time I was swimming in Florida I was mistaken for a stag manatee...ah well...)

"Dawgluver" - GREAT name, love 'em myself!






EDIT: Dawg, just noticed your little picture there.....BEAGLE! We have a long lineage of beagle friendship here...!

 

[Dawgluver]

Beagles rock! You will meet many cool dogs here (check out the pics) and dog lovers, though I think we may be slightly outnumbered by the folks who are owned by their felines!

 

[Merlot]

Hello! Nice to meet ya

 

[CWS4322]

Welcome to DC! Dog lovers are definitely outnumbered by feline lovers, and chicken keepers are a distant 3rd!

 

[Josie1945]

Hi Fezzik,
Welcome to DC.

Josie

 

[Souzy sous]

Welcome...I'm a newbie too

 

[buckytom]

wow, what does a 6'6", 400 lb. chef eat?


whatever it wants, i suppose...

welcome, fezz.

 

[Addie]

Welcome to DC. We have some great cooks here. But watch out for those little pie makers. They all have a new toy and are out of control.