7 Layer Taco Dip

[MJ]

7 LAYER TACO DIP

in a 9"x13x2" pan (or whatever you have handy):

Layer 1: 2 lbs browned ground beef with taco seasoning
Layer 2: 2 cups sour cream
Layer 3: 1 jar hot salsa (Habanero if you like!)
Layer 4: chopped lettuce
Layer 5: chopped green onions
Layer 6: chopped tomatoes
Layer 7: shredded cheddar or taco cheese

Serve with Deli taco chips. Chill the ground beef before you add the sour cream. Makes it easy to spread the sour cream and it won't be runny. Enjoy.

[Barbara L]

:) Barbara

[Leaf Storm]

MJ, am I right in thinking you just lay each thing on top of the other? :)

[MJ]

Originally Posted by Leaf Storm

MJ, am I right in thinking you just lay each thing on top of the other? :)

Yep. I make this almost every sunday for football.

[Audeo]

...and it is one of the most delicious offerings to be found on a game-day snack table!!!

[SizzlininIN]

MJ.......I'm going to make your recipe on Christmas Eve. We're going to have a Christmas Movie Marathon and veg out on a varitey of appetizers and who knows what else.

[buckytom]

this looks good mj, thanks. i'd forgotten what was in it. an old girlfriend used to make something like this, but baked it to melt the cheese at the end. i think the lettuce layer was chopped jalapenos (cooked lettuce = yuk).

[Piccolina]

Yum, such a great classic - I like to add black olives and leave out the peppers (not a spicy food person)

[Dove]

I remember having this with the base being refried beans..and heated in the oven then top with lettuce and tomatoes.

[SizzlininIN]

I used to make it years ago..........forgot about it till I just saw MJ's post.

I always did a base of refried beans then:
Taco Meat
Sour Cream
Mild Salsa
Lettuce
Tomato
Mexican Cheese Blend
Sliced Black Olives

I'd assemble it on a pretty oval platter. And serve the tortilla chips in a large colorful bowl on the side.