mudbug
Chef Extraordinaire
Adapted from watching a Giada show:
boil lasgna noodles until al dente
make a mixture of Costco spinach dip, bread crumbs (1/2 cup?), parm (1/2 cup?), and one egg - you don't want it too gooey
spread mixture on cooked noodles, roll up and place in a casserole dish with a little marinara to coat the bottom of the dish, add more marinara on top
top with shredded mozz, cover w/foil
bake for 20 minutes at 450, then uncover, add some shredded parm and bake at same temp for about 15 minutes
boil lasgna noodles until al dente
make a mixture of Costco spinach dip, bread crumbs (1/2 cup?), parm (1/2 cup?), and one egg - you don't want it too gooey
spread mixture on cooked noodles, roll up and place in a casserole dish with a little marinara to coat the bottom of the dish, add more marinara on top
top with shredded mozz, cover w/foil
bake for 20 minutes at 450, then uncover, add some shredded parm and bake at same temp for about 15 minutes