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Old 01-29-2009, 02:13 PM   #1
Executive Chef
Join Date: Oct 2007
Location: Mooresville, NC
Posts: 3,102
Buffalo Chicken and Cheese Balls - Little help pls

This recipe Buffalo Chicken Cheese Balls Recipe : Aaron McCargo, Jr. : Food Network sounded really good and I made it but was disappointed. I think part of the issue is that I didn't like the chicken I bought so I was thinking of just roasting my own chicken with just salt and pepper, no spices.

But then I got to wondering, what other cheeses might work in this? Does anyone have a good chicken/cheese combo they like?

I made them last night and basically they failed the "Super Bowl test" which means they won't be served Sunday but I would like to make it again with some variety.


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Old 01-29-2009, 02:51 PM   #2
Assistant Cook
Join Date: Jan 2009
Location: Moncton, Canada
Posts: 21
I have a recipe of chicken and cheese.. but its not really for appetizer.. but you could always cut the chicken otherwise. i marinate my chicken in mustard, honey and lemon. over night.. and then i cook the chicken in the oven. It makes a glaze and i put the cheese on top with some bacon ... like i said you could maybe cut the chicken.,. and used it in small portion. just an idea

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Old 01-29-2009, 04:55 PM   #3
Executive Chef
Join Date: Oct 2007
Location: Mooresville, NC
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What kind of cheese do you use? I'm looking for different combos of cheese and chicken. I love cream cheese and chicken, but that won't work with this recipe.
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