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Old 06-08-2006, 02:46 PM   #1
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Cheese rounds-rec.

These make nice appys, but if left whole slices and served with a salad and icey drink they are yummy for lunch.


1-c.grated extra sharp cheddar
1/2-c.freshly grated mozzarella
1/4-c. freshly grated parmesan
1/8-tea. Beau Monde seasoning
1/8-tea. garlic powder
5-green onions, thinly sliced, use some of the green tops
1/2-c. mayo
1-loaf sourdough bread, thinly sliced and cut in half for appys, left whole for lunch
in bowl mix cheddar, mozzarella,parmesan,Beau Monde,garlic powder, and green onions. Add mayo mix, add more mayo if needed to get your mix spreadable. Put on the bread and place on baking sheet. Place in preheated broiler til cheese is melted and bubbly about 2-3 min. Then remove to a warmed platter and serve. Serves 8
enjoy,
kadesma

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Old 06-08-2006, 09:05 PM   #2
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Ummm, cheesey goodness! TY! Has anyone else noticed how hard it is to get Beau Monde seasoning any more? Even here, in the South, where all the 'Junior League' cookbooks have it as a 'basic' ingredient! I finally found some at Whole Foods of all places!
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Old 06-08-2006, 09:41 PM   #3
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Quote:
Originally Posted by marmalady
Ummm, cheesey goodness! TY! Has anyone else noticed how hard it is to get Beau Monde seasoning any more? Even here, in the South, where all the 'Junior League' cookbooks have it as a 'basic' ingredient! I finally found some at Whole Foods of all places!
Thanks Maramalady
I've seen Beau Monde in the stores here for years, then about years ago it went bye bye, now it's back. It's Spice Island brand.

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Old 06-09-2006, 05:46 AM   #4
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I don't even know what Beau Monde is. :(
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Old 06-09-2006, 05:47 AM   #5
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It's ok Icy...either do I.
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Old 06-09-2006, 05:47 AM   #6
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Oh I am sooo glad that I am not the only one. :)
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Old 06-09-2006, 07:46 AM   #7
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Here ya go! http://whatscookingamerica.net/Q-A/beaumonde.htm
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Old 06-09-2006, 09:47 AM   #8
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Cheese, cheese, cheese! Love it, thanks.
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Old 06-09-2006, 09:26 PM   #9
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Great Amber, hope you get a chance to try the recipe..

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Old 06-09-2006, 09:30 PM   #10
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Quote:
Originally Posted by IcyMist
I don't even know what Beau Monde is. :(
Icy,
Beau Monde is a mix of salt,sugar,celery seed and onion powder..They add silicon dioxide I believe to keep it free flowing and so it doesn't get sticky. I don't use it often, but in certain things it's nice and adds to the flavor.
kadesma
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