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Old 06-25-2014, 05:57 PM   #21
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Once a month I buy a large bag of Utz or Wise 'tater chips. I will sit there and eat them with a cup of hot cocoa. Once my large cup is empty, I close up the bag of chips and put them on the computer desk. Along comes Spike and he sits there every night. I know he will make a big dent in what is left. What is left, I finish the next day with another cup of cocoa. Eases my conscience and keeps me from eating the whole bag. After all, that milk is good for my bones. And the chocolate is good for my heart.
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Old 06-25-2014, 06:18 PM   #22
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Yes MC Fruit cake with \philli is weird.............it should be Strong cheddar!!
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Old 06-25-2014, 06:27 PM   #23
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Once a month I buy a large bag of Utz or Wise 'tater chips...

WOW, I had no idea you could still buy Wise potato chips.
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Old 06-25-2014, 06:52 PM   #24
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WOW, I had no idea you could still buy Wise potato chips.

DH's parents get Wise and Utz in PA.
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Old 06-25-2014, 06:56 PM   #25
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Yes MC Fruit cake with \philli is weird.............it should be Strong cheddar!!
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Old 06-25-2014, 09:19 PM   #26
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Smoked Kipper Snacks
Sardines of any flavor
Pickled Herring
Pickled Creamed Herring
Canned Corned Beef

Used to eat smoked oysters, but haven't pushed that one since the shrimp allergy alert. being cautious with any shell fish at this time.
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Old 06-25-2014, 10:45 PM   #27
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WOW, I had no idea you could still buy Wise potato chips.
DeMoula's sells them. $2 a large bag. I love when I find one that is slightly burnt. Each chip is a different color with a flavor of it own. That is why I don't like Lay's. All the same shade!
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Old 06-25-2014, 10:47 PM   #28
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I also like to take plain rice cakes and put peanut butter on them. Then pop in the MW and the peanut butter melts down into the rice cake when it get warm. Sometimes I will eat the rice cakes plain with a little sea salt on them.
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Old 06-25-2014, 11:11 PM   #29
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Chef boyardee Cheese ravioli, cold, right out of the can.

"Pickle Salad" Sour, half sour pickles, and pickled green tomatoes all cut up then mixed all together with homemade sauerkraut.

tofu with soy sauce

Rehydrated yuba ( tofu skin)

hard pretzels with cheddar cheese ( take a bite out of one, then a bite out of another and chew )

peanut butter and jelly on matzoh left over from passover

bowl of pickled cabbage
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Old 06-26-2014, 12:10 AM   #30
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Cold, sliced, boiled potato as the "cold cut" on an open-faced sandwich.
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