Originally Posted by puffin3
Whenever we drive through Winnipeg on the way to either side of the country my ritual is to buy some Kryopacked smoked Goldeye. They last forever in the fridge unopened. I did once have frozen then thawed GE. Yes it was awful!
Had this fish been in its original package, I would not have asked about it.
And yes, I'm concerned about it being frozen no matter the type of fish.
My friend and his wife are far from culinary masters.
You would think this fish was separated from its original package as its in a vacuum bag from a roll.