Brooksy, besides the salsa version here are the other versions I have seen.
Rotel Velveeta Dip
Ingredients:
1 lb. Velveeta Cheese cut into squares
1 can Rotel Tomatoes with Chili Peppers
Preparation Instructions:
Combine ingredients; place over low heat until cheese melts. Serve hot
with chips.
TACO DIP
1 lb. Velveeta cheese
1 can Ro-tel tomatoes
1 lb. hamburger
1 pkg. taco seasoning
Melt cheese in a double boiler or nonstick pan with the juice from the Ro-tel tomatoes. Chop tomatoes very finely and add to cheese. Let simmer 15 minutes. Cook hamburger until light brown, drain excess grease. Add 3/4 cup water and 1/2 package taco seasoning. let simmer for 1/2 hour, then add cheese mixture to hamburger and let simmer 1/2 hour, stirring occasionally. Can be used as a dip for Doritoes or topping for burritoes or tacos. Use your imagination and taste