"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Appetizers & Hors D'oeuvres
Reply
 
Thread Tools Display Modes
 
Old 06-14-2007, 12:06 PM   #1
Sous Chef
 
BlueCat's Avatar
 
Join Date: Sep 2004
Location: USA, Illinois
Posts: 551
ISO help making glazed(?) walnuts

We just returned from our big Mediterranean cruise/20th anniversary celebration, and on the cruise ship the dining room served, every evening, a plate of assorted cheeses & fruit with a few little slices of date bread and some lightly sweetened walnuts. Some people had them as an appetizer, some had them as a dessert. Either way, they were great. Does anyone know how to go about making glazed walnuts? I've never done anything like that, but would like to try it at home.

BC

__________________

__________________
BlueCat is offline   Reply With Quote
Old 06-14-2007, 04:40 PM   #2
Head Chef
 
Caine's Avatar
 
Join Date: Dec 2004
Location: CHINATOWN
Posts: 2,314
Send a message via MSN to Caine
Sugar, honey, or maple sugar glazed?
__________________

__________________
Caine is offline   Reply With Quote
Old 06-14-2007, 07:53 PM   #3
Chef Extraordinaire
 
Katie H's Avatar
Site Moderator
 
Join Date: Sep 2006
Location: I live in the Heartland of the United States - Western Kentucky
Posts: 15,159
BlueCat, you might want to take a look at this recipe I found on Epicurious. It's for a spiced-style nut, but I think you could adapt it to the walnuts you enjoyed. Check it out.
__________________
"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
Katie H is offline   Reply With Quote
Old 06-16-2007, 09:49 AM   #4
Sous Chef
 
Join Date: Mar 2006
Location: Straits of Juan de Fuca
Posts: 893
Spiced Walnuts

1 1/2 lbs walnuts or pecans
1 1/2 C water
2 c granulated sugar
Couple (or 3 or 4) shakes Tabasco or cayenne pepper

Bring water & sugar to a boil to dissolve sugar
Add nuts & stir or let sit 1-2 min. With a slotted spoon, put nuts on a sheet pan which has been sprayed with cooking spray. (Use a sheet large enough for just one layer of nuts)

Bake at 350° for 15 – 30 min, stirring every 5 min., being careful not to burn. (Bake just till dry). The length of time will vary with almost every batch of nuts.

Be careful, these are addictive!! ;)
__________________
~~~~~~~~~~
an old cook, still learning new tricks!
cjs is offline   Reply With Quote
Reply

Tags
None

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 07:13 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.