Liver Sausage Spread
A friend passed this recipe to me many years ago...it's delicious and something a little different.
Liver Sausage Ball
1/2 lb. liver sausage
1/4 cup mayonnaise
1 tbl dill pickle juice, slightly sweetened
1 tsp worcestershire sauce
1/4 tsp garlic salt
1 8oz pkg cream cheese
1/4 tsp grated onion (?)
1 small jar pimentoes, drained
cheddar cheese, grated
Mix everything together except last 3 ingredients. Shape into ball or loaf and roll in grated cheddar cheese. Serve with tiny dill pickles and assorted crackers.
I have a question mark by the grated onion because I think I made a mistake in copying it...I think it's more like 1 tsp...I'd suggest you add onion to suit your taste.
We get by with a little help from our friends