Originally Posted by Cerise
Think egg rolls, but filled with mozzarella cheese (with a side of marinara dipping sauce). Shallow, deep-fry, or spray the wrappers with cooking spray and bake. The texture is a little different, but still good.
Here's another version of mozzarella sticks, wrapped in puff pastry & baked:
Crispy Mozzarella Sticks Recipe : : Food Network
Other than the implementation (mozzarella cheese snack sticks) I have no problem with that!
I think they should have rolled out their pastry sheets too, to stretch them. I suspect the recipe as presented probably comes more as pizza flavored buns than anything else.
I'd roll out the sheets very thinly, then cut cheese spears, then divide the sheets and put a spear in each one, add marinara sauce, then roll them and bake.
But myself I'd rather have them without the marinara.