Onion Bacon Bites

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.

IcyMist

Sous Chef
Joined
May 26, 2005
Messages
682
Location
Florida
I have tried this recipe on the family and it is very good, easy to make and good reheated. Haven't tried to freeze it and bring out later because they gobbled them all up before I had a chance. :( If you like a bite to your appetizers, you may want to think of adding a bit of spice to it. I think it would probably be good with a bit of a kick.


Onion Bacon Bites

Ingredients:
8 slices bacon

1 (10 count) package ready-to-bake biscuits
1 medium tomato, chopped
1/2 small onion, chopped
3 ounces Swiss cheese, shredded
1/2 cup mayonnaise
1 teaspoon dried basil

Method:
Preheat oven to 375 degrees F (190 degrees C). Lightly grease a mini-muffin tin.

In a medium skillet, fry bacon. Let drain on paper towels.

Crumble bacon into a medium-size mixing bowl. Mix tomato, onion, cheese, mayonnaise, and basil into the mixing bowl.

Separate each biscuit into 2 biscuits and shape one biscuit at a time into the cups of the prepared mini-muffin tin. Fill biscuits with the bacon mixture.

Bake for 10 to 12 minutes, or until golden brown.

Makes 15 servings



 
Of course they are cute....would I make anything that isn't? :) LOL I wish I had a picture of some of my fiascos. WOuld be priceless especially if I took a picture of family's faces when they see it. :)

Also the next time I make them I want to try and split each biscuit into 3 pieces because there seemed quite a bit of dough in those bites.
 
Oh boy Icy, ya got me:LOL: These look great..I always make some sort of appy on sundays for the gang..Will try them this sunday..Thanks, but, darn it I'll have to share emmm:ROFLMAO:

kadesma:)
 
Back
Top Bottom