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Old 03-18-2007, 11:28 AM   #11
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I'm so happy your husband liked it!
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Old 04-15-2007, 06:48 AM   #12
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I'm making this for salad dressing this week. Might make it just a little thinner and I'm gonna try the roasted pepper suggestion!
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Old 05-06-2007, 03:50 PM   #13
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I made this tonight using Borlotti Beans and it came out super yummy! I use it as a sauce over steamed veggies and quinoa. Really tasty and I get the much needed protein from it.
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