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Old 06-29-2006, 06:43 AM   #1
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Location: USA,SouthCarolina
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Seafood Fondue

Was googling a recipe for another post, and found this - looks awesome! I think I'd maybe use fresh shrimp, tho, along with some crabmeat maybe?



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Old 06-29-2006, 08:10 AM   #2
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That does look good!!!

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Old 06-29-2006, 07:55 PM   #3
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Here's a TNT recipe for Crab & Shrimp Fondue. You can put this in a fondue pot or crock pot. Oh so good!

Crab & Shrimp Fondue

8 ounces crab meat
4 1/2 ounces shrimp, canned
16 ounces cream cheese
1 cup sour cream
1 can cream of shrimp soup, condensed
1/2 teaspoon salt
1/8 teaspoon garlic powder
2 drops hot pepper sauce
1/2 teaspoon Worcestershire sauce
1/2 teaspoon dry mustard
3 tablespoons sherry cooking wine
French Bread cubed

Instructions: Combine & heat ingredients in large saucepan. Serve with French Bread.
I'm all about the food!
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