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Old 11-13-2012, 12:47 PM   #11
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Shelled and deveined Im guessing and paper thin slices of proscuitto?
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Old 11-13-2012, 03:32 PM   #12
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Quote:
Originally Posted by CraigC View Post
Shelled and deveined Im guessing and paper thin slices of proscuitto?
Yes shelled and deviened and the proscuitto is paper thin. Sorry I didn't say so in the recipe. I just assumed shelled and deviened was understood.
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