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Old 03-11-2008, 06:22 PM   #11
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I only have the cucumbers but I'm going to make this to add to my salad and Asian-style salmon patties tonight! It's printing as I type!

Gee Q - that's two things you had a hand in in my dinner tonight! Thanks!

EDITED EDITED EDITED to add - I am so excited!!!

This is AWESOME as a little side to the salmon patties!
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Old 04-17-2008, 03:37 PM   #12
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I'm going to make it!

This recipe looks very tasty. I love vegetable salads and make all kinds. but this a new one. I will definitely try it
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Old 04-20-2008, 09:39 PM   #13
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OK - I've got my sauce already made for tomorrow. I'm going to use both, like you did, and I'm going to place some romaine under it and use as sort of a salad. That marinade/dressing is yummy!
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Old 04-20-2008, 11:08 PM   #14
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When I read the recipe title, I was actually thinking that both the radishes and cucumbers would be smashed... even more so than what you have depicted. With that being said, I love the ingredients that are listed and it sounds wonderfully savory!!! The only thing is if I make this, I would be the only one eating it. DH is not to fond of radishes or cucumbers.
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Old 04-20-2008, 11:27 PM   #15
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sattie - I do intend to smash both just "to see". If it's just you just buy a small bag of radishes and a couple pickling cukes - I'll take a picture and post it tomorrow.
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Old 04-20-2008, 11:29 PM   #16
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Yea, I was thinking it would be more broken down, I'm sure it can be done either way. And I know either way it is done, I would eat it. I love the bite of radishes, love cucumbers, and the sauce/marinade/dressing it is in sounds absolutely devine!

kitchenelf... can't wait to see your pics!
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