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Old 08-26-2005, 06:24 PM   #1
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Your Favorite Appetizer To Make

We've just recently started getting together with other couples on Friday nights for Game night. I made some hot wings last week. Here's an open invitation for you guys to join us..........what appetizer would you bring?

Here's the recipe for the wings I made:

SIZZ'S HOT WINGS

5 # Chicken Wings

10 1/2 Tbsp butter or margarine, melted

1 1/4 cup Frank's Hot Sauce

Salt

Pepper

Remove the tips on the chicken wings, then seperate the other portion at the joint.....resulting in 2 pieces. Discard the tips. Wash the chicken pieces and remove any feathers.



Dab the chicken pieces with paper towels removing the excess water. Place the pieces on a non stick baking pan in a single layer.....try to leave a little room between each piece. Sprinkle with salt and pepper on both sides.

Bake at 400 degrees for 40 minutes......turning once half way into cooking time. Note: Oven temps vary so be sure to keep an eye on the wings so they don't burn.

Remove chicken pieces and put in a large bowl.

In a seperate bowl melt the butter or margarine, then add the hot sauce. Stir together till blended well. Pour over chicken pieces and toss in the hot sauce mixture.

Serve with celery sticks and ranch dressing.


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Old 08-26-2005, 06:27 PM   #2
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Onion Rings or Waffle fries.
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Old 08-26-2005, 06:27 PM   #3
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Stuffed mushrooms with bacon

Description:


Ingredients:
16 large white mushrooms
2 cloves garlic minced
1/2 cup fresh grated parmesan cheese
1/2 cup chopped green onion
1/2 cup chopped sweet onion
3/4 cup stick butter
1/2 cup bread crumbs ( I use garlic flavored but, you can use any
that you'd like)
1/2 cup fresh bacon bits



Directions:
Preheat oven to 350
Clean mushrooms, remove and chop stems
Saute stems, garlic, and onions in butter, just until soft.
Remove from heat and add bread crumbs and cheese, mix well.
fill mushroom caps with the mixture and sprinkle cooked bacon on
top.

If you want you can add the bacon to the onion mixture instead of
putting it on the top of the mushrooms.
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Old 08-26-2005, 06:33 PM   #4
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pds.....those sounds absolutely wonderful. kleenex.....I'm curious as to how you'll keep those crispy till you get here and we actually sit down to play?
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Old 08-26-2005, 06:51 PM   #5
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They really are good Sizz
Enjoy!
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Old 08-26-2005, 08:01 PM   #6
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My parmessan bites:Savory Parmesan Bites

And the hot wing dip that was posted by rayt721
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Old 08-27-2005, 01:38 PM   #7
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Those too sound wonderful.....can't wait to try these recipes.
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Old 08-27-2005, 06:06 PM   #8
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I make all kinds of appetizers, but honestly, the thing I make the most is the good ole Velveeta dip, made with Pace Piquante sauce. I just melt it up in the nuke, then serve with Frito's (HB's fave) or tortilla chips, and a tray of raw vegies.
Sometimes I do it in a crock pot...either way works fine.
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Old 08-27-2005, 07:05 PM   #9
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i'll bring the hot bacon cheese spread
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Old 08-27-2005, 08:18 PM   #10
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Tex Mex- Easy to make and everyone seems to love it.

1st layer
2 cans frito lay bean dip (white label)-sometimes I will use black bean dip if I can't find frito lay.

2nd layer
3 ripe avocados
2 T. lemon juice
1/2 t. salt
1/4 t. pepper

3rd layer
1 8oz. carton sour cream
1/4 cup mayonnaise
1 package taco seasoning mix

Remaining Layers
1 bunch scallions, chopped
1 green pepper, chopped
1 can black olives, chopped
2 tomatoes, chopped
Longhorn Cheese, grated
Fritos or Doritos

Layer ingredients in order given. Serve with chips
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