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Old 12-23-2014, 07:45 PM   #31
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Join Date: Dec 2014
Location: NYC
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Making a variation of this tonight...coming along deliciously!!!!!

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bacon, beef, bolognese, pork, recipe

Bolognese Sauce Bolognese Sauce 2 tablespoons evoo 1 small onion minced 1 carrot minced 1 celery stalk cup minced bacon lb sausage lb beef cup dry white wine 6 large tomatoes 1 cup stock 1 cup cream Saute onion, celery, and bacon with evoo till tender over med heat. Add beef and sausage. Cook till no longer red. Add wine and raise heat a little bit. Cook off most of the liquid. Add tomatoes and stock. Turn heat to low. After about an hour season with salt and pepper. Cook another hour till much of the liquid is gone. Add cream and cook another 15 - 30 minutes. 3 stars 1 reviews
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