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Old 11-15-2015, 11:58 AM   #1
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Hot Sauce

Today I made 4 cases of hot sauce.

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Old 11-15-2015, 12:32 PM   #2
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Very nice.

Red=hot? Green=mild? Black=medium?
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Old 11-15-2015, 01:50 PM   #3
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Beautiful Joey. Tell us how
you sealed it. Looks professional
Done.

Josie
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Old 11-15-2015, 02:30 PM   #4
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Quote:
Originally Posted by Andy M. View Post
Very nice.

Red=hot? Green=mild? Black=medium?
Green mild with heat, red is hababero medium and black is Hot w/ hot sauce extract.
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Old 11-15-2015, 02:33 PM   #5
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Quote:
Originally Posted by Josie1945 View Post
Beautiful Joey. Tell us how
you sealed it. Looks professional
Done.

Josie
It is sealed with heat shrink. I heat it with a hair dryer then 10 seconds in boiling water for a tight seal.
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Old 11-15-2015, 07:27 PM   #6
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Looks incredibly professional Joey. Congratulations on your new batch of sauces.
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Old 11-16-2015, 11:51 AM   #7
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Do you sell it, or give it away? Looks very professionally done.
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Old 11-18-2015, 10:29 AM   #8
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Looks very professional......nicely done!!

Last time I made habanero sauce I thought I accidentally killed myself. I grabbed a paper towel that had hab oil on it to wipe my nose.......bad idea. Run to sink and splash water on my upper lip and nose......another bad idea. Hab oil on hands took my breath away.......couldn't breathe for coughing. Never did that again.

No need to discuss the time I was seeding/dicing Jalapenos for chili and didn't wash my hands before going to the bathroom. That was also a 'one time' occurrence.....
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Old 11-18-2015, 10:47 AM   #9
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Well, you could use gloves...

I wash my hands with white vinegar to neutralize the capsaisin then wash with soap and water. Seems to work.
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Old 11-18-2015, 11:00 AM   #10
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I think most of us make that mistake once...
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Hot Sauce Today I made 4 cases of hot sauce.[IMG]http://i1255.photobucket.com/albums/hh628/Joe_Grisafe/Hot%20Sauce%202%20001%20600x450_zpslv9mei6c.jpg[/IMG] 3 stars 1 reviews
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