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Old 11-06-2011, 12:28 PM   #1
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Hot wing sauce?

I've googled for a homemade hotwing sauce recipe but every one I found uses some premade sauce such as franks wing sauce or tobasco for flavor. I want a from scratch recipe...I know most are vinegar based but if somethings too vinegary it makes me sick. Any ideas on the proportions and proper ingredients? Thanks yall!!

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Old 11-06-2011, 12:48 PM   #2
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Hot wing suce without using a hot sauce would be more work than I would want to do for wings
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Old 11-06-2011, 12:52 PM   #3
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The original Hot Wing Sauce was made with a pre-made hot sauce. Unless you want to make your own Tabasco Sauce/Crystal Hot Sauce from scratch...
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Old 11-06-2011, 01:43 PM   #4
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I have a sauce I think you'll love as a "Wings Sauce".

Pineapple Curry Heat Wave
Page26, Hot Licks
by
Jennifer Traniner Thompson
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Old 11-06-2011, 01:58 PM   #5
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One place I worked at, just mixed 1 part Franks with 1 part melted butter. We used to make it up in 100 oz cans before every shift. On wing nights they would sell thousands. It really cuts the acidity of the hot sauce. You could use any hot sauce of your liking. Certainly not the healthiest recipe, but pretty darned good.
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Old 11-06-2011, 02:04 PM   #6
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A simple way to make wings we got from DC years ago. put wings in a big bowl and dress with evoo or even just veggie oil then cover with a lot of lemon pepper seasoning put on a tray with a rack and broil in middle of oven for 30 min then turm wings over do another 30 min and remove to platter and serve.
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Old 11-06-2011, 02:13 PM   #7
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Quote:
Originally Posted by Rocklobster View Post
One place I worked at, just mixed 1 part Franks with 1 part melted butter. We used to make it up in 100 oz cans before every shift. On wing nights they would sell thousands. It really cuts the acidity of the hot sauce. You could use any hot sauce of your liking. Certainly not the healthiest recipe, but pretty darned good.
That is the original Buffalo wing sauce recipe.
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Old 11-06-2011, 02:14 PM   #8
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Quote:
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That is the original Buffalo wing sauce recipe.
There you go.
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Old 11-06-2011, 03:07 PM   #9
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Quote:
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That is the original Buffalo wing sauce recipe.
Basically, yup.

The addition of granulated garlic, and some celery salt really help too.
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