"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Sauces, Marinades, Rubs > Sauces
Reply
 
Thread Tools Display Modes
 
Old 08-26-2012, 08:29 PM   #1
Senior Cook
 
Join Date: Jul 2007
Location: Chicago
Posts: 333
Send a message via AIM to danpeikes
Mango Peach BBQ Sauce

Mango Peach BBQ Sauce
2 Large Peaches
2 Large Mangoes
1/4 Cup Cider Vinegar
1/4 Cup Heinz Ketchup
3 Tablespoons Spicy Brown Mustard
1 Tablespoon of your favorite hot sauce

This is a recipe that came out of something I made for a July 4th BBQ at my friend Dani's (of Yeah That's Kosher fame) house. It has since been tweaked.

Peel and chop the peaches and mangoes, and throw in the food processor and puree until almost but not quite smooth. Add the pureed mango and peach to a small sauce pan with all the rest of the ingredients and cook on a low heat until reduced my 1/3.

This goes great of chicken or pickled brisket. Try with an egg roll instead or duck sauce.

__________________

danpeikes is offline   Reply With Quote
Old 08-26-2012, 10:52 PM   #2
Head Chef
 
Join Date: Feb 2012
Location: USA
Posts: 1,161
This sounds interesting. I do pulled pork w/ peaches. I may try adding some mangos. Thanks, Dan.
__________________

__________________
Cerise is offline   Reply With Quote
Old 08-27-2012, 05:10 AM   #3
Chef Extraordinaire
 
Kylie1969's Avatar
 
Join Date: Jun 2012
Location: Australia
Posts: 13,936
What a lovely mix of ingredients, thanks for sharing
__________________
All I really need is love, but a little chocolate now and then doesn't hurt
Kylie1969 is offline   Reply With Quote
Reply

Tags
bbq, mango, recipe, sauce

Mango Peach BBQ Sauce Mango Peach BBQ Sauce 2 Large Peaches 2 Large Mangoes 1/4 Cup Cider Vinegar 1/4 Cup Heinz Ketchup 3 Tablespoons Spicy Brown Mustard 1 Tablespoon of your favorite hot sauce This is a recipe that came out of something I made for a July 4th BBQ at my friend Dani's (of Yeah That's Kosher fame) house. It has since been tweaked. Peel and chop the peaches and mangoes, and throw in the food processor and puree until almost but not quite smooth. Add the pureed mango and peach to a small sauce pan with all the rest of the ingredients and cook on a low heat until reduced my 1/3. This goes great of chicken or pickled brisket. Try with an egg roll instead or duck sauce. 3 stars 1 reviews
Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 01:01 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.