"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Sauces, Marinades, Rubs > Sauces
Thread Tools Display Modes
Old 03-24-2005, 01:35 PM   #1
Executive Chef
amber's Avatar
Join Date: Aug 2004
Location: USA,Maine
Posts: 4,099
Recipe request

I will be making ham for our easter dinner, and my daughter would like a honey sauce to go over it. Anyone know of a tnt recipe using honey?


amber is offline   Reply With Quote
Old 03-24-2005, 02:39 PM   #2
Head Chef
abjcooking's Avatar
Join Date: Sep 2004
Location: New York
Posts: 1,460

I have made one similar to this and it turned out good. But, I still have not been able to come close to making one like Honey Baked Ham's. That's my ultimate goal, but I have a feeling that I will need some fancy equiptment:(

Go Sooners
abjcooking is offline   Reply With Quote
Old 03-26-2005, 07:23 AM   #3
Master Chef
Chief Longwind Of The North's Avatar
Join Date: Aug 2004
Location: USA,Michigan
Posts: 9,201
An easy and tasty honey sauce is achieved by heating equal parts honey and water, dissolving the honey in the hot water, and adding a dash of cloves, or allspice. The wonderful flavor comes from basting the roasting, or barbecuing ham with the honey/water liquid every 15 minutes or so to creat a sweet glaze on the meat surface. The sweetness of the honey compliments the salty ham.

If cooking the ham outside, on the barbecue, put the honey/water into a clean spray bottle and mist the ham every ten minutes or so. Cook to an internal temp of 150.

If you have an injector needle (cheap at Wal Mart), you can inject some of the honey fluid into the meat before cooking, to flavor the meat all the way through.

Seeeeeya; Goodweed of the North
“No amount of success outside the home can compensate for failure within the home…"

Check out my blog for the friendliest cooking instruction on the net. Go ahead. You know you want to.- http://gwnorthsfamilycookin.wordpress.com/
Chief Longwind Of The North is offline   Reply With Quote
Old 03-26-2005, 10:28 AM   #4
Executive Chef
amber's Avatar
Join Date: Aug 2004
Location: USA,Maine
Posts: 4,099
Thank you both very much!
amber is offline   Reply With Quote


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities

Copyright 2002-2015 Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 11:29 PM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.