Originally Posted by Alix
Ooooo kadesma, that sounds lovely. Here is the one I make that we use for steak. I wonder how it would be with leftover roast?
your steak sauce sounds great. I always have to have something to dip steak in, so I made a copy and am going to give it a try
I don't see why the sesame sauce couldn't be used for steak, it should be good for a change. I would think it would be good with grilled chicken as well maybe using a little less of the horseradish?
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