The BEST Alfredo sauce recipe, ever!

[Addie]

Originally Posted by Timothy

You guys are all going to cause my ruination! Alfredo sauce is one of my true addictions. I could almost bathe in it.

Oh Dear! Be still my heart. What images are going through my mind. Alfredo porn!

[Zhizara]

3/4 C evaporated milk
3/4 C cream cheese (6 oz.)
3/4 C grated Parmesan cheese

Simmer together until smooth stirring frequently. Easy and tastes great!

[simonbaker]

Originally Posted by joesfolk

A cup of cream, 1/2 stick of butter ans asiago cheese...how could this not be a great meal?

Bay leaves add an excellent flavor, I would not make alfredo without bay leaves.

[Addie]

Originally Posted by simonbaker

Bay leaves add an excellent flavor, I would not make alfredo without bay leaves.

I have seen it made with basil and also sage. Basil to me seems a more natural seasoning for a pasta dish.

[mojorobjojo]

Hi All

First post :)

Here's my alfredo sauce recipe:

I fry up some diced up portabello mushrooms and hickory smoked ham in butter and olive oil. I then ad a cup of fresh cream and a teaspoon of minced garlic and let this simmer for a couple of minutes. I then ad about half a cup of basil pesto, mix it all up and let it simmer until it's reduced into a nice sauce. Seasoned with salt and pepper.

[Andy M.]

Originally Posted by mojorobjojo

Hi All

First post :)

Here's my alfredo sauce recipe:

I fry up some diced up portabello mushrooms and hickory smoked ham in butter and olive oil. I then ad a cup of fresh cream and a teaspoon of minced garlic and let this simmer for a couple of minutes. I then ad about half a cup of basil pesto, mix it all up and let it simmer until it's reduced into a nice sauce. Seasoned with salt and pepper.

Welcome to DC.

Sounds delicious. I'd call it "Ham and Portobello Mushrooms in a Pesto Cream Sauce".