Hello Everyone.
I will soon be cooking fudge and the recipe calls for a heavy saucepan. I have a few but I dont know which one is best for the purpose:
Thanks in advance and Regards,
mintsmike
I will soon be cooking fudge and the recipe calls for a heavy saucepan. I have a few but I dont know which one is best for the purpose:
- Medium Stainless-Steel Pot with a base of around 1.2 cm.
- Large Stainless-Steel Pot with a base of around 1.2 cm.
- Alluminnium Pot with thinner base
- Dutch Oven
Thanks in advance and Regards,
mintsmike