"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Cookware and Accessories
Reply
 
Thread Tools Display Modes
 
Old 11-19-2007, 07:33 PM   #11
Master Chef
 
Michael in FtW's Avatar
 
Join Date: Sep 2004
Location: Fort Worth, TX
Posts: 6,592
Not a thing wrong with them for moist heat oven steaming/braising MLB. You can make a pouch out of heavy duty aluminum foil and achieve the same results - however, the bag will not reflect any heat like the foil so there might be a little difference (decrease) in cooking times (a few minutes) ... if I remember right it was about equal to 25F per hour - but it's been years since I last used one.
__________________

__________________
"It ain't what you don't know that gets you in trouble. It's what you know for sure that just ain't so." - Mark Twain
Michael in FtW is offline   Reply With Quote
Old 11-19-2007, 07:48 PM   #12
Sous Chef
 
Rom's Avatar
 
Join Date: Jul 2007
Location: Australia
Posts: 715
I had never heard of them before reading about them on this site....
Bilby, where'd you buy yours from??? *hopes he bought it from a shop we have over here*
__________________

__________________
Rom is offline   Reply With Quote
Old 11-19-2007, 07:51 PM   #13
Executive Chef
 
Join Date: Oct 2007
Location: Perth, Western Australia
Posts: 3,270
Hmmm, I think you're safe Rom. Pretty sure Sydney has a Coles!!LOL Glad make them. Should be in the aisle where you find Alfoil and GladWrap. Normally on the top shelf. Come in a couple of sizes. Need to make sure if you use one to put some flour in the bag otherwise they can explode in the oven, which kinda defeats the purpose.

Oh and me's a she!!
__________________
Too many restaurants, not enough time...
Bilby is offline   Reply With Quote
Old 11-19-2007, 07:53 PM   #14
Sous Chef
 
Join Date: Mar 2006
Location: USA
Posts: 524
Send a message via ICQ to Gossie Send a message via Yahoo to Gossie
He bought it in the US ROFL j/k
__________________
In order to change the world, one must first start with one's self.
Gossie is offline   Reply With Quote
Old 11-19-2007, 07:53 PM   #15
Traveling Welcome Wagon
 
Join Date: Apr 2004
Location: Somewhere, US
Posts: 15,919
I always use a Reynold's cooking bag for turkey (only brand I have found here). It just doesn't get any easier, and the turkey is perfectly juicy every time!

Barbara
__________________
Barbara L is offline   Reply With Quote
Old 11-19-2007, 09:41 PM   #16
Sous Chef
 
Rom's Avatar
 
Join Date: Jul 2007
Location: Australia
Posts: 715
*SLAPS SELF IN THE HEAD* I am so sorry, I have no idea why i thought you were a he :S SORRY!!!

how stupid do i feel now!

I now know exactly what the bag is now, must've COMPLETELY forgot about them! or thought this was something different lol - thanks!
__________________
Rom is offline   Reply With Quote
Old 11-19-2007, 09:42 PM   #17
Sous Chef
 
Rom's Avatar
 
Join Date: Jul 2007
Location: Australia
Posts: 715
LOL @ Gossie :P
__________________
Rom is offline   Reply With Quote
Old 11-19-2007, 10:44 PM   #18
Executive Chef
 
Join Date: Oct 2007
Location: Perth, Western Australia
Posts: 3,270
Quote:
Originally Posted by Rom View Post
*SLAPS SELF IN THE HEAD* I am so sorry, I have no idea why i thought you were a he :S SORRY!!!
No probs!!! Probably the Bil bit of Bilby. Makes me sound blokey. Whole point of a moniker really init.
__________________
Too many restaurants, not enough time...
Bilby is offline   Reply With Quote
Old 11-19-2007, 10:51 PM   #19
Sous Chef
 
Join Date: Mar 2006
Location: USA
Posts: 524
Send a message via ICQ to Gossie Send a message via Yahoo to Gossie
Quote:
Originally Posted by Bilby View Post
Hmmm, I think you're safe Rom. Pretty sure Sydney has a Coles!!LOL Glad make them. Should be in the aisle where you find Alfoil and GladWrap. Normally on the top shelf. Come in a couple of sizes. Need to make sure if you use one to put some flour in the bag otherwise they can explode in the oven, which kinda defeats the purpose.

Oh and me's a she!!
Explode in the oven, WOOHOO, can I watch? :-) Please please please? hehe
__________________
In order to change the world, one must first start with one's self.
Gossie is offline   Reply With Quote
Old 11-19-2007, 10:57 PM   #20
Executive Chef
 
Join Date: Oct 2007
Location: Perth, Western Australia
Posts: 3,270
Yeah, sure, I'm all for science experiments - provided of course you come and clean it all up afterwards!! :)
__________________

__________________
Too many restaurants, not enough time...
Bilby is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 07:46 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.