is the 7qt All Clad pasta pentola. I have the pot, but not the pasta insert. I love the size for making pasta, but I just use a regular strainer. The pot is also good for making soups and stocks.
I also have the 12qt All Clad multi pot. It has its uses, but I wouldn't use it for pasta. It is a huge pot. It does come in handy for brining my Tday bird and then later for making turkey soup. It doesn't get much use other than that. Also, this is not the same quality as other All Clad pots. Don't get me wrong, it's still nice, but it's not the same. If you compare the two side by side you can see and feel the differences.