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Old 12-03-2011, 05:19 PM   #11
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Those sound fabulous Bea!

Dawg, I won't be able to make it for a while, so be sure you let us know how it turns out ok?

The recipe actually makes my mouth water.
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Old 12-03-2011, 05:40 PM   #12
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I'm out of cider vinegar, I think I'll try balsamic cut with regular vinegar.
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Old 12-03-2011, 05:43 PM   #13
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There's a "bacon cookie" recipe on that site as well. Picked up two lb of bacon while in NY...I'm going to look for the PC bacon marmalade as well.
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Old 12-03-2011, 06:41 PM   #14
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We need pictures and reviews!!!!
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Old 12-03-2011, 07:12 PM   #15
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Quote:
Originally Posted by Kathleen
We need pictures and reviews!!!!
I'm on it, Kathleen!

I had just enough maple syrup, and made "instant" coffee with hot water to rinse out the maple syrup jug. The recipe didn't mention putting the Srirachi in with the coffee et al, but it was up there in the ingredient list, so I gave it a couple of T. As I mentioned, was out of cider vinegar, so I used the aformentioned balsamic with Heinz.

Now it has to simmer for 3-4 hours. Dang, I lead an exciting life...

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Old 12-03-2011, 08:55 PM   #16
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It could be just my imagination Dawg, but I think I can smell it simmering and it's giving me the vapors. It's practically obscene I tell ya.
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Old 12-03-2011, 09:16 PM   #17
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Quote:
Originally Posted by Kayelle
It could be just my imagination Dawg, but I think I can smell it simmering and it's giving me the vapors. It's practically obscene I tell ya.
It smells amazing, Kayelle! In another hour or so it will be buzzed in the FP, then go night night in the fridge, to continue cooking tomorrow. I'm glad I added the Srirachi when I did, the recipe wasn't clear.

I tasted a bit, very nice.
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Old 12-03-2011, 09:31 PM   #18
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I'll let someone else make it and taste a little bit of theirs. Sweet with bacon
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Old 12-03-2011, 09:46 PM   #19
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Okay, I need this...got the recipe.
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Old 12-03-2011, 09:46 PM   #20
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I saw Slett's post a couple days ago mentioning bacon marmalade and thought, "what the ..?" Dawg's recipe report is churning my stomach, but... it's bacon, it can't go wrong, right?
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