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Old 03-26-2013, 01:49 PM   #11
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Originally Posted by Snip 13 View Post
The powder works out cheaper than the jar once mixed. Here by us anyway, not sure how it compares in the US.
I can buy 1 pound of Penzey's hot Canadian mustard powder for $5.60. The last 1/4 pound tin of Colman's set me back $5.39.
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Old 03-26-2013, 01:49 PM   #12
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Japanese hot mustard, karashi, is very hot. They're commonly sold in powder form, you just add water.
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Old 03-26-2013, 01:52 PM   #13
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I can buy 1 pound of Penzey's hot Canadian mustard powder for $5.60. The last 1/4 pound tin of Colman's set me back $5.39.
I must look if we have it in SA Thanks for the tip!
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Old 03-26-2013, 05:37 PM   #14
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Colmans is nice and hot.
I like it a lot.
If you don't use it often then I'd go with it.
If price is a factor then look into the other options.
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Old 03-26-2013, 05:49 PM   #15
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Another vote for Colman's.

The website has a great recipe for Sweet Hot Mustard. They make it with honey but, I like it made with real maple syrup.
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Old 03-26-2013, 07:24 PM   #16
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I buy dry mustard powder in the bulk section of my local health foodstore and then mix it with a little white wine to serve with eggrolls and pot stickers. It's just as good as the premixed in jars and waaaaay cheaper.
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Old 03-27-2013, 12:20 AM   #17
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Quote:
Originally Posted by justplainbill View Post
Colman's English mustard blend, double superfine is not bad but-
.... Is kinda pricey
.... Contains wheat flour
I buy Keen's, which is now manufactured by Colman. It doesn't list any ingredients, so it has to be all mustard. I can't remember ever seeing it in any other form than powder.
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Old 03-27-2013, 12:37 AM   #18
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Darn good stuff! We'll be using some to make mustard sauce for some stoney claws I got in Florida City today.

mere jealousy or even envy doesn't quite cover it!

one more vote for colemans!
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Old 03-27-2013, 12:41 PM   #19
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Honestly, I didn't know dried mustard was even an available product. Time to go shopping!
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Old 03-27-2013, 04:49 PM   #20
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Just a bit of trivia for you Canadiens. Most of the world supply for both the yellow and brown mustard seed is grown in Canada.
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