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Old 05-31-2008, 08:21 PM   #11
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just salt and pepper... every thing else is in the pantry
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Old 05-31-2008, 08:31 PM   #12
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me too. just salt and pepper grinders.

everything else is on a lazy susan in a cabinet just one step to the right.
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Old 05-31-2008, 09:16 PM   #13
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I have a wood lazy Susan next to the stove with a salt pig; pepper grinder; plain, basil, and roasted garlic olive oil bottles; and strawberry-balsamic, balsamic and red wine vinegar bottles. Other frequently used herbs and spices are in a cabinet to the left of the stove, and baking spices are in a cabinet on the other side, or in a recycled holiday popcorn tin, along with other baking items such as baking soda, baking powder, sifter, candy sprinkles, etc. I don't bake a lot, so it helps me to keep most of my baking stuff together in the tin.
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Old 05-31-2008, 10:23 PM   #14
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I have the salt, pepper, garlic powder, and a seasoning blend of sea salt, garlic, and parsley.
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Old 06-01-2008, 01:51 PM   #15
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Salt and pepper shakers, pepper grinder, and a jar of kosher salt. Used to have more, but it got very cluttered. All the other spices are in a cabinet not to far away.
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Old 06-01-2008, 01:57 PM   #16
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Just salt and pepper. I hide the spice rack in the cupboard near the stove. We had way too many things on the counter already! =)
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Old 06-02-2008, 10:28 AM   #17
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All of my spices/herbs/seasonings are in the cabinet just to the left of the stove. This keeps the kids out of my salt (they like to dump it).
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Old 06-02-2008, 12:21 PM   #18
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Originally Posted by bethzaring View Post
the coffee pot!!

I keep nothing around the stove, too hot and humid. All seasonings are kept on the other side of the kitchen in a cupboard.
Same here beth. All my seasonings are in the pantry in a two-tiered carousel. I had them out on the counter, & the aroma was lovely, but inside of a month they lost their zing.
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Old 06-02-2008, 12:32 PM   #19
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Ok, you guys are making me feel like I got to much junk!
I keep all my junk near the stove. lol I'm usually too buzzed to have to go hunt for it.
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Old 06-02-2008, 01:03 PM   #20
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Just kosher salt and a pepper mill. Everything else is in a nearby cabinet.
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