"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Cookware and Accessories > Appliances
Reply
 
Thread Tools Display Modes
 
Old 05-10-2013, 01:25 PM   #51
Master Chef
 
msmofet's Avatar
 
Join Date: Apr 2009
Posts: 8,474
I have an old version of this model. It has regular bake,convection bake and convection roast settings. It also has a griddle plate over a 5th oval middle burner that can be switched out with the regular burner grate. The draw is for baking and is electric. I was told by the sales person at Lowes that the draw is used in kosher households for keeping food warm on religious days when actual cooking is not allowed. Not sure if it is true but there is some reference in the owners manual.

GE Profile™ Series 30'' Freestanding Gas Range w/ Convection and Baking Drawer - Stainless Steel

Product Description

With the latest in appliance technologies and the best in contemporary design, GE Profile™ Series products transform the way you live. This freestanding range features a 5.4 cu. ft. self-cleaning convection oven with a stylish black gloss oven interior, big ClearView™ window and 1.0 cu. ft. baking drawer. The deep recessed stainless steel cooktop offers a 19,000 BTU tri-ring burner and a 10,000 BTU center oval burner, providing you with more cooking flexibility.
  • Gas convection oven — Circulates air throughout the oven cavity ensuring better baking and roasting results
  • Self-clean oven — Conveniently cleans the oven cavity without the need for scrubbing
  • 5.4 cu. ft. oven capacity — Enough room to cook an entire meal at once
  • Baking drawer — Offers an additional 1.0 cu. ft. of capacity for convenient baking from 140 to 450 degrees
  • Reversible cast-iron griddle/grill — Provides the flexibility to sear meats on the grill and cook delicate meals on the griddle
  • 19,000 BTU tri-ring burner — Three-in-one burner is designed for accelerated boiling and gentle simmering
  • Center oval burner — Oval fifth burner in the center of the cooktop is large to accommodate odd-sized cookware or griddles
  • Precise Simmer burner — Allows for low, even heat distribution that is ideal for delicate foods and sauces
  • Deep-recessed stainless steel cooktop — Deep recessed cooktop keeps spills, and everything else, contained in one area that’s easy to wipe clean
Attached Thumbnails
Click image for larger version

Name:	084691166351.jpg
Views:	186
Size:	28.6 KB
ID:	17877  
__________________

__________________
Your hand and your mouth agreed many years ago that, as far as chocolate is concerned, there is no need to involve your brain. -Dave Barry
msmofet is online now   Reply With Quote
Old 05-10-2013, 01:59 PM   #52
Certified Pretend Chef
 
Andy M.'s Avatar
 
Join Date: Sep 2004
Location: Massachusetts
Posts: 41,358
Interesting, msmofet. A dual oven range with a nice variety of stove top configurations. The broiler must be at the top of the oven compartment though the text you posted doesn't mention it.
__________________

__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
Andy M. is online now   Reply With Quote
Old 05-10-2013, 02:03 PM   #53
Master Chef
 
msmofet's Avatar
 
Join Date: Apr 2009
Posts: 8,474
Quote:
Originally Posted by Andy M. View Post
Interesting, msmofet. A dual oven range with a nice variety of stove top configurations. The broiler must be at the top of the oven compartment though the text you posted doesn't mention it.
Yes there is an element on the top of oven that has (gas) flames coming out on both sides.
__________________
Your hand and your mouth agreed many years ago that, as far as chocolate is concerned, there is no need to involve your brain. -Dave Barry
msmofet is online now   Reply With Quote
Old 05-10-2013, 08:39 PM   #54
Chef Extraordinaire
 
buckytom's Avatar
 
Join Date: Aug 2004
Location: My mountain
Posts: 18,717
Quote:
Originally Posted by msmofet View Post
Yes there is an element on the top of oven that has (gas) flames coming out on both sides.

hmm, sort of like chief goodwind.
__________________
in nomine patri, et fili, et spiritus sancti.


Meh nom eh noh...doot dooooo do do do.
buckytom is online now   Reply With Quote
Old 05-10-2013, 11:07 PM   #55
Chef Extraordinaire
 
taxlady's Avatar
 
Join Date: Sep 2010
Location: near Montreal, Quebec, Canada
Posts: 18,874
Send a message via Skype™ to taxlady
I just had a look. The bottom element in my 25 year old electric oven is thinner than a pencil and it is about an inch from the walls and front of the oven. That's why it seldom gets hit by spills. And my bottom drawer just a drawer. I store pots and pans in it.
__________________

__________________
May you live as long as you wish and love as long as you live.
Robert A. Heinlein
taxlady is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 05:54 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.