Food processor and cake making . . .
I've had to move to a new place and space is at the minimum in the kitchen. I know there are differences brand to brand but is it possible to get away with making good cake in a food processor?
Some have attachments for whipping egg white and, if not I could always buy an inexpensive hand mixer. Creaming butter and sugar could be done in the processor's work bowl. Also, I am assuming a 14-cup processor can handle making pound cakes -- one at a time of course.
Last of all are there bread recipes that can be done in the processor without a lot of hand kneading? I haven't a lot of room for working dough by hand.