Hi, I'm new to this site and was wondering if anyone out there has used a convection steam oven? I'm interested in finding some cooking classes for this type of cooking. I live in Hawaii but I would have no problem getting to the Mainland if there was an all day (or several day) class somewhere. Please help! Thanks,
Gaggenau Steam Oven
- Thread starter cdauer
- Start date
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If you have answers, please help by responding to the unanswered posts.
Andy M.
Certified Pretend Chef
Welcome to DC! Sorry, I don;t know of any such courses. Have you tried Google?
