Wolf D/F Baking Problem: Food won't brown!
I'd love to know if anyone has/is experiencing the problem I'm having w/ my new Wolf D/F, regarding baking.
Everything I bake -- quick breads, cookies and pies -- bake, but they don't really get brown. Things get cooked through, but visually they don't look right -- they look very pale and "anemic". Also, as with my chocolate chip cookies, for example, the cookies don't "spread" and flatten the way they should; they stay kind of puffy and in a strange way end up looking almost artificial. In order for me to get the cookies brown, I have to bake them for much longer than the recipe calls for, and they still look odd.
I've experimented with increasing the temperature, but that doesn't solve the probem.
Any feedback would be greatly appreciated!
Thank you SO much, this is driving me crazy!